First-grade Bud Tea

        Hubei Laifeng Vine Tea, with its silvery white downy buds, offers a crisp, refreshing taste with a lingering sweetness. The tea liquor is clear and bright like amber, initially revealing a subtle wild bitterness that swiftly transforms into a smooth, moisturizing throat feel, leaving a long-lasting aftertaste. Sourced from the misty slopes of the Wuling Mountains at an altitude of 1,000 meters, it thrives in selenium-rich soil and is cultivated using traditional Tujia wild nurturing methods, free from pesticides. Harvested as one bud and one leaf, it undergoes sun-wilting and slow wood-fired drying—an ancient method preserving abundant flavonoids and nutrients while sustaining the Tujia villagers' craftsmanship and the vitality of their homeland.